Grilled CAB tenderloin, green peppercorn demi, pommes sauce seasonal vegetables.
Grilled CAB tenderloin, green peppercorn demi, pommes sauce seasonal vegetables.
Grilled CAB ribeye steak, green peppercorn demi, pommes puree, seasonal vegetables.
Slow braised short ribs in red wine jus, cheesy polenta, seasonal vegetables.
Oven-roasted lamb rack, pistachio crust, lamb jus, roasted fingerling, seasonal vegetables.
Pan seared chicken breast, roasted fingerling, wild mushroom sauce, seasonal vegetables.
Slow braised veal shank, natural jus, celeriac mash, seasonal vegetables, gremolata.
Now available for lunch and dinner
